Automated Pattern Estimation For Classification Of Consumer Perception On Green Banking

Authors

  • Dr. Venkateswarlu Chandu Author
  • Nkosingiphile Kunene Author
  • Sarah Motika Author
  • Peace Andrew John Author
  • Regina Banda Author

DOI:

https://doi.org/10.69996/

Keywords:

Recommendation System, Pattern Estimation, Classification, Green Marketing, Automated model.

Abstract

This study investigates the landscape of green banking, focusing on its purpose, objectives, strategies, challenges, and consumer perceptions regarding various banking activities. The primary purpose is to evaluate how green banking initiatives can foster sustainable financial practices while addressing environmental concerns. The study outlines strategies employed by financial institutions, such as sustainable lending practices, green investment funds, and digital banking solutions that minimize environmental impact. However, several challenges persist, including a lack of awareness among consumers, high initial costs, and regulatory complexities, which hinder the widespread adoption of green banking practices. This paper explores the use of Pattern Intelligence in predicting consumer adoption of green marketing and eco-friendly products through the development of the Automated Pattern Identification Classification – Green Marketing (APIC-GM) model. The study examines the impact of key consumer characteristics such as environmental awareness, income level, and past eco-friendly behavior on their likelihood to adopt sustainable products. By leveraging machine learning techniques and data-driven approaches, we estimate consumer adoption probabilities and categorize them into distinct patterns, ranging from very low to very high adoption likelihoodUsing a dataset of 10 consumers, the model calculates predicted adoption probabilities, revealing significant patterns: consumers with high environmental awareness, high income, and a history of eco-friendly purchases have adoption probabilities ranging from 0.78 to 0.95 (e.g., Consumer ID 001 with a probability of 0.92 and Consumer ID 008 with 0.95), while those with low awareness and income levels show much lower probabilities, between 0.25 and 0.35 (e.g., Consumer ID 006 with 0.25 and Consumer ID 003 with 0.28). The model categorizes consumers into high, medium, and very low adoption groups, with Consumer ID 004 (0.78) and Consumer ID 005 (0.80) falling into the high adoption category. These insights offer actionable recommendations for green marketing strategies, helping businesses focus on high-potential customers while tailoring efforts for less responsive segments.

References

1.K. P. Reddy, V. Chandu, S. Srilakshmi, E. Thagaram, C. Sahyaja and B. Osei, “Consumers perception on green marketing towards eco-friendly fast moving consumer goods,” International Journal of Engineering Business Management, vol.15, pp.18479790231170962, 2023.

2.M. S. Gill, K. Kaur, T. S. Vij, A. S. Mohideen and M. R. Lakshmi, “Green marketing: a study of consumer perception and preferences in India,” Journal of Survey in Fisheries Sciences, vol.10, no.3S, pp.6612-6619,2023.

3.S. Rana, “Consumer awareness and perception towards green marketing: An empirical study in Bangalore City,” Journal of Positive School Psychology http://journalppw. com, vol.6, no.5, pp.4240-4245,2022.

4.S. U. Rahman and B. Nguyen‐Viet, “Towards sustainable development: Coupling green marketing strategies and consumer perceptions in addressing greenwashing,” Business Strategy and the Environment, vol.32, no.4, pp.2420-2433, 2023.

5.R. Machová, R. Ambrus, T. Zsigmond and F. Bakó, “The impact of green marketing on consumer behavior in the market of palm oil products,” Sustainability, vol.14, no.3, pp.1364, 2022.

6.D. Jaiswal, B. Singh, R. Kant and A. Biswas, “Towards green product consumption: Effect of green marketing stimuli and perceived environmental knowledge in Indian consumer market,” Society and Business Review, vol.17, no.1, pp.45-65, 2022.

7.J. Kisieliauskas and A. Jančaitis, “Green marketing impact on perceived brand value in different generations,” Management Theory and Studies for Rural Business and Infrastructure Development, vol.44, no.2, pp.125-133, 2022.

8.E. E. García-Salirrosas and R. F. Rondon-Eusebio, “Green marketing practices related to key variables of consumer purchasing behavior,” Sustainability, vol.14, no.14, pp.8499,2022.

9.D. A. S. GEORGE and A. H. George, “The Influence of Green Marketing on Consumer Behavior in Tamil Nadu: A Study,” International Journal of Advanced Research in Science, Communication and Technology (IJARSCT), vol.2, no.1, pp.71-77, 2022.

10.N. P. Nguyen and E. Mogaji, “A theoretical framework for the influence of green marketing communication on consumer behaviour in emerging economies,” Green marketing in emerging economies: a communications perspective, pp.253-274, 2022.

11.R. Kumari, R. Verma, B. R. Debata and H. Ting, “A systematic literature review on the enablers of green marketing adoption: Consumer perspective,” Journal of cleaner production, vol.366, pp.132852,2022.

12.S. Yang and J. Chai, “The influence of enterprises’ green marketing behavior on consumers’ green consumption intention—Mediating role and moderating role,” Sustainability, vol.14, no.22, pp.15478,2022.

13.D. Mehraj, I. H. Qureshi, G. Singh, N. A. Nazir, S. Basheer and V. U. Nissa, “Green marketing practices and green consumer behavior: Demographic differences among young consumers,” Business Strategy & Development, vol.6, no.4, pp.571-585, 2023.

14.M. U. Majeed, S. Aslam, S. A. Murtaza, S. Attila and E. Molnár, “Green marketing approaches and their impact on green purchase intentions: Mediating role of green brand image and consumer beliefs towards the environment,” Sustainability, vol.14, no.18, pp.11703,2022.

15.A. Hesse, S. Rünz, “‘Fly Responsibly’: a case study on consumer perceptions of a green demarketing campaign,” Journal of Marketing Communications, vol.28, no.3, pp.232-252, 2022.

16.Y. H. Cheng, K. C. Chang, Y. S. Cheng and C. J. Hsiao, “How green marketing influences customers’ green behavioral intentions in the context of hot-spring hotels,” Journal of Tourism and Services, vol.13, no.24, pp.190-208,2022.

17.E. Correia, S. Sousa, C. Viseu and M. Larguinho, “Analysing the influence of green marketing communication in consumers’ green purchase behavior,” International Journal of Environmental Research and Public Health, vol.20, no.2, pp.1356, 2023.

18.L. Wu and Z. Liu, “The influence of green marketing on brand trust: The mediation role of brand image and the moderation effect of greenwash,” Discrete Dynamics in Nature and Society, 2022(1), pp.6392172,2022.

19.A. Qayyum, R. A. Jamil and A. Sehar, “Impact of green marketing, greenwashing and green confusion on green brand equity,” Spanish Journal of Marketing-ESIC, vol.27, no.3, pp.286-305,2023.

20.E. Mogaji, O. Adeola, I. Adisa, R. E. Hinson, C. Mukonza and A. C. Kirgiz, “Green marketing in emerging economies: communication and brand perspective: an introduction,” Green Marketing in Emerging Economies: A Communications Perspective, pp.1-16,2022.

21.A. M. Alhamad, E. R. Ahmed, M. Akyürek and A. M. S. Baadhem, “Green marketing and attitude affect the consumer buying behavior of green product in turkey,” Indikator, vol.7, no.2, pp.1-16,2023.

22.A. Amaya Rivas, Y. K. Liao, M. Q. Vu and C. S. Hung, “Toward a comprehensive model of green marketing and innovative green adoption: application of a stimulus-organism-response model,” Sustainability, vol.14, no.6, pp.3288,2022.

23.S. A. Natalina, A. Zunaidi and F. M. S. Maghfiroh, “Integration Of Halal Product Certification And Green Marketing As A Survival Strategy For Msme’s In Indonesia,” In International Collaboration Conference on Islamic Economics, 2023.

Downloads

Published

2024-11-15

Issue

Section

Early Access Articles

How to Cite

Dr. Venkateswarlu Chandu, Nkosingiphile Kunene, Sarah Motika, Peace Andrew John, & Regina Banda. (2024). Automated Pattern Estimation For Classification Of Consumer Perception On Green Banking. Journal of Computer Allied Intelligence(JCAI, ISSN: 2584-2676), 2(5). https://doi.org/10.69996/